Mutton Chops – Mutton ribs is probably the most flavorful part of goat’s meat and mutton chops is ranked as the one of the most exotic appetizer and side dish. In our recipe, mutton chops are first cooked with all the spices and seasoning and then grilled on a... Read More
If you haven’t tried “Baghare Baingan” for a deliciously spicy eggplant curry, then you have tried nothing. INGREDIENTS: Eggplant 1 kg (slit four times lengthwise, keeping the stalk intact) Onion paste of 4 onions (golden brown the onion and grind them into a paste) Ginger garlic paste 1 tbsp Peanuts 2 tbsp (roasted, ground) Tomato... Read More
Here is another delicious addition to your daily menu. Ideal to cook for family and friends. INGREDIENTS: Boneless chicken ½ kg (cut into 1 inch cubes) Capsicum 1 (cut into small squares) Onion 1 (cut into small squares) Egg 1 Tomatoes 2 (chopped) Green chilies 4 (chopped) Latif Cooking Oil ½ cup Garlic paste 1 tsp Red chili powder... Read More
This delightful recipe of Shahi Chicken Qorma can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by our Chef to get a perfect dish. INGREDIENTS: Latif Cooking Oil 2 tbsp Chicken 1 kg Green cardamoms 2 Cloves 4 Black pepper 8 Yogurt ½ cup Ginger garlic paste... Read More
Crispy Chicken Broast allows you to bite and taste the crisps of tasty spicy chicken. Served with buns, french fries, tomato ketchup and spiced yogurt (raaita), it will make you forget everything else. Try this recipe and enjoy the delicious taste of Crispy Chicken Broast. This tasty and yummy recipe... Read More
Sheer Khurma is a very special recipe of Eid ul Fitar (meethi Eid). Sheer khurma is a mixture of healthy dry fruits such as almonds, pistachio, saffron, khoya and more as you can add to increase the taste. This sweet is also known as seviyon ki kheer in Urdu.... Read More
Mix vegetable curry is a combination of different types of veggies mixed together and cooked in aromatic spices. By choosing fresh seasonal vegetables you can make this spicy and delicious curry. Ingredients: Fine chopped onion: 1 cup, Fine chopped tomatoes: 2 cup, Green peas (fresh or frozen): ½ cup, Chopped carrots: ⅔ cup, Chopped Broccoli:... Read More
Serve this delicious zesty aloo baingan ki Sabzi with roti, paratha or rice. It tastes yummy with everything. Recipe of this spicy curry which can be made within 15 minutes is given below: Ingredients Aloo/ potato: 11/2 cup, Eggplant/ brinjal/ baingan: 2 cups, Turmeric/ haldi powder: ¼ tsp, Red chilly/ lal mirch powder: ½... Read More
Egg Curry or Anda Curry is a spicy curry made with boiled eggs mostly cooked in onion gravy. One of the most favorite dishes for an eggetarian. Ingredients: Oil: 2-3 tbsp, Bay leaf / tejpatta: 2, Cinnamon stick/ dalchini: 1 stick, Small cardamom/ choti elaychi: 1, Cumin seeds/ Jeera: 1 tsp,Paprika powder/ Kashmiri lal mirch... Read More
